The origin: Pavlinka х Pilot Aleksandr Mamkin
The variety is winter hardy and productive (13.7 t/ha).
The shrub is extreme high and slightly branchy.
Biological peculiarities: It is highly fetal itself, berries fall is absent and it has medium ability of tendril forming. It is medium affected by American powdery mildew and leaf blotches.
Fruit cluster is long, of medium thickness and density.
Berries are large (the average weight is 1.4 g.), black, rounded, with dense peel and dry tearing. The flesh is red, of medium density and juicy. The taste is sourish-sweet and palatable. The degustation evaluation is 4.5 points.
The transportability of fresh berries is high. The variety is an all-purpose one. It is suitable for machine-operated harvesting.
It was passed to the State variety trial system in 2000.
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